Where the extraordinary becomes the norm.
We welcome you to Italy’s first 100% vegan and gluten-free concept restaurant.
Our Signature Tasting menu celebrates the natural world, adhering to the highest Italian and organic food standards.
Eight courses created taking into account personal tastes and preferences, starting from any reports of intolerances or allergies.
A journey that combines the excellence of our plant-based cuisine with the innovation of gluten-free.
A world of flavours without sacrifices, where each dish will be a testimony to our constant commitment to providing exceptional culinary experiences that satisfy the widest range of preferences.
For those who live in the future.
For those who believe in progress.
For those who live on this planet with respect.
80
per person
all over the table
covered and artisan bread, gluten-free, naturally leavened, included.
110
With non-alcoholic combination
115
With wine pairing of 5 glasses
135
With wine pairing of 8 glasses
Starters
First course
Second course
Wines
2 courses 16 (water and cover charge included)
3 courses 21 (water and cover charge included)
Glass of natural wine 5
Christmas Starter
Treviso PGI red radicchio braised in red wine, parsnip chips, Roquefort blue cream
allergens: –
14
Christmas Pizzetta
smoked Jerusalem artichoke in cream, tuscan black cabbage reduction, nori seaweed, crispy black cabbage
allergens: –
16
Christmas Risotto
Buono Carnaroli Gran Riserva Carnaroli rice, roasted Jerusalem artichoke cream smoked with rosemary, Tuscan black cabbage reduction, nori seaweed powder and pomegranate
allergens: –
18
Christmas Main
vegan protein roast, filled with caramelized Tropea onion, baby spinach, cashew scamorza and almonds smoked in beech wood.
Served with sides of paprika-sanded potatoes, thyme-infused portobello mushrooms, maple syrup-glazed carrots, parsnip chips, and Madeira wine sauce
allergens: nuts, mustard
50
for two people
Christmas Panna Cotta
Madagascar vanilla panna cotta, Fabbri black cherry, chopped Bronte pistachios
allergens: nuts, soy
9
Christmas is coming
cocoa sponge cake, raspberry compote, gianduia mousse, fresh raspberries, rosemary and PGI Piedmont hazelnuts
12
New York-style pancakes
creamed coconut yoghurt, homemade berry compote, granola with fresh berries and seeds
allergens: –
13
Chocolate Banana Bread
miso salted caramel, brûlée banana, toasted PGI Piedmont hazelnut
allergens: nuts
12
Omelette
omelette stuffed with champignon mushrooms, spinach, cashew and almond mozzarella, dry San Marzano, mixed salad
allergens: nuts
14
Lax
cashew stracciatella, vegan salmon, black algae caviar, 24k gold, dill oil
allergens: nuts
20
4 (vegan) Cheeses
mozzarella, beechwood smoked scamorza, Roquefort blue, parmesan
allergens: nuts
16
South
our Super San Marzano sauce, Taggiasca olives, Salina capers, cashew stracciatella, chopped green pistachios from Bronte, basil dressing, oregano
allergens: nuts
14
Her Majesty
our Super San Marzano sauce, cashew and almond mozzarella, grilled datterini tomatoes, San Marzano powder, basil, oregano
allergens: nuts
12
Wintery
friarelli broccoli, cashew and almond scamorza smoked in beech wood, Taggiasca olives, tomato capuliato
allergens: nuts
15
Oh Mama
our slow-cooked vegan ragù, cashew and almond scamorza smoked in beech wood, pamigiaNO
allergens: nuts, soy, celery
17
Ambrogina
butternut squash cream with Sichuan pepper, oyster mushrooms, cashew scamorza and almonds smoked in beech wood
allergens: nuts
14
Underwood
porcini mushroom and Langhe truffle cream, oyster mushrooms, cashew and almond mozzarella, parmesan, black pepper,
toasted Piedmont IGP hazelnuts
allergens: nuts
20
Focaccia
a mix of alternative flours, slow leavening and high hydration, rosemary, Mediterranean sea salt, EVO oil
allergens: –
8
Montanara
fried pizza served with San Marzano DOP tomatoes, pistachio pesto, parmesan
allergens: nuts
11
Arancin*
Roma rice, saffron, slow cooked vegan ragù, cashew and almond mozzarella
allergens: soy
8
Tartare
cooked red turnip in a sea salt crust, burnt spring onion vinaigrette, old-fashioned mustard, chives, capers, horseradish, vegetable yolk
allergens: mustard
12.5
Red Radish & Mozzarella
red radicchio from Treviso PGI, radicchio from Castelfranco PGI, almond mozzarella, balsamic vinegar from Modena PGI with raspberries
allergens: mustard
14
Meatballs
San Marzano DOP, pesto and basil oil, parmesan
allergens: nuts
15
Cashews and Pepper
artisanal tagliatelle, bronze drawn and dried at low temperature. Our iconic cashew cream, Lampong pepper, pamigiaNO
allergens: nuts
19
Pasta and Beans
handcrafted brown rice mezze sleeves, bronze drawn and dried at low temperature, creamed and crunchy borlotti beans, extra virgin olive oil with rosemary, parmesan
allergens: –
15
Agnolotti
fresh artisanal pasta stuffed with butternut squash and served with white mushroom ragout, sage, porcini mushroom powder
allergens: –
20
Pacchero
artisanal and bronze-drawn dry pasta, our Super San Marzano sauce, basil, parmigiaNO
allergens: –
13
Risotto
Classic Carnaroli rice Gran Riserva, creamed with butternut squash, Sichuan pepper, smoked cashew and almond scamorza in cream, raspberry coulis, chopped Piedmont hazelnuts IGP
allergens: nuts
17
Milanese
king oyster mushroom, mixed salad, Milanese mayonnaise
allergens: mustard
14
Shades of cauliflower
purple cauliflower puree and white cauliflower cream cooked at low temperature, grilled yellow cauliflower florets, sautéed romanesco florets, aromatic herbs, rainbow pepper, tarragon oil
allergens: soy
16
Escarole
purple potato, pioppini, dill oil, Maldon salt
allergens: soy
15
Loop
Gianduia Ganache, Tropical Fruit Mousse, Passion Fruit Gel
Allergens: Soy, Nuts
12
Gourmet Glass
Sicilian Almond Crumble, Lemon-Flavoured Chantilly Cream, Berries In Rosemary-Flavoured Sauce And Fresh Berries
Allergens: Soya, Nuts
10
Tiramisu
Sponge Cake, Coffee Soak, Cashew Mousse, Dark Cocoa Sauce, Cocoa Nib Topping
Allergens: Soy, Nuts
9
Carrot Cake
Citrus Frosting, Caramelized and Spiced Carrot, Toasted Hazelnuts from Piedmont I.G.P., Cocoa Sauce
Allergens: Soy, Nuts
11
Fruit and Textures
Seasonal Fresh Fruit, Fruit Jelly, Tropical Sauce
Allergens: –
5
Cinnamon Roll
Cinnamon-Flavored Rice Roll, Rum and Madagascar Vanilla Sauce, Fresh Fruit
Allergens: Soy, Nuts
8
Linfa’s Petite Pâtisserie
Small Tastings for Grand Taste Experiences
Allergens: Soy, Nuts
6
Since 2021
Linfa’s take version of traditional sushi.
Uramaki: 8 rice rolls with premium nori seaweed inside.
Our plant-based salmon and tuna are made with pea protein.
All our uramaki can be made with Italian sushi rice or wholemeal black rice.
Each dish is created to be enjoyed without additional condiments. However, our soy sauce is available upon request.
TROPICAL smoked salmon, marinated and fried plantain, coconut chips, seared plantain leaf
15
AVO NO SALMON Hass avocado, salmon, black and white sesame, slightly spicy mayonnaise, Linfa’s teriyaki sauce
13
TEMPURA BLOSSOM Hass avocado, salmon, mozzarella, agave dressing
14
SAVE A CRAB marinated palm heart, Hass avocado, marinated cucumber, black and white sesame, chilli pepper threads
13
SEASIDE Hokkaido pumpkin, Hass avocado, wakame seaweed, tomato mayonnaise, puffed rice
12
MEDITERRANEAN Mediterranean style tuna, pistachios, stracciatella, Taggiasca olive tapenade, rocket leaves and pesto
15
AVO NO TUNA Hass avocado, tuna, sautéed pakchoi, crispy onion, slightly spicy sauce, Linfa’s teriyaki sauce
13
MIX 24 PIECES A taste of three of our naturally gluten-free plant-based sushi creations
37
MIX 56 PIECES A complete taste of our naturally gluten-free plant-based sushi creations
87
OMBROSA porcini and oyster mushrooms, mozzarella, Italian black truffle
15
4 CHEESE & PEARS mozzarella, scamorza, blu roquefort parmesan, confit pears
14
SOUTH San Marzano, Taggiasca olives, Salina capers, vegetable stracciatella (raw, straight out of the oven), Sicilian pistachio grains, basil oil, oregano
13
LAX pistachio and olive pesto, vegetable stracciatella, red turnip cooked in a sea salt crust and smoked over oak wood, rocket leaves, Sicilian pistachio grains, 24k edible gold
15
Nuggets of Hokkaido pumpkin, marinated for 48 hours, Karaage-style
9
FOCACCIA
6
CHARCOAL FOCACCIA
5
RICOTTA of macadamia nut, extra virgin olive oil infused with basil and San Marzano
7
CARROTS AND LEEKS slow-cooked, thyme-flavoured carrot cream, Tuscan kale-flavoured oil, crispy leek
8
***
RAVIOLO XL, filled with macadamia ricotta and baby spinach served with parmesan sauce
18
CASHEW & PEPE potato gnocchi, our iconic cashew cream and Lampon black pepper, parmesan
16
CASHEW & TRUFFLE potato gnocchi, our iconic cashew cream and Lampong black pepper, black truffle
21
BOLOGNESE slow-cooked shiitake ragout with fresh fettuccine
16
RISOTTO with sun-dried tomatoes, toasted cashews, parmesan
17
***
STEAK pea protein-based, cooked on a Himalayan pink salt stone. Seasonal slow-cooked vegetables and chimichurri sauce
25
MEATBALLS is made with pea protein with Mediterranean flavours. Choice of sauce: rustic San Marzano sauce, rocket pesto, fondue
16
BURGER pea protein-based with Mediterranean flavours. Carrot and beetroot flavoured bun, whiskey BBQ, gherkin mayo, and alfalfa sprouts
18
TIRAMISU’ MATCHA & PISTACHIO
9
TIRAMISU‘
8
GOURMET GLASS Sicilian almond crumble, lemon chantilly cream, mixed berries
7
PETIT PATISSERIE
6
PETIT PATISSERIE & DESSERT WINE
14
FRESH FRUIT with tropical sauce
allergens: –
5
LADY’S KISS with Alba hazelnut paste
1.10
Welcome to our Celebration Cake Service, where we blend our culinary expertise with the artistic talent of our Pastry Chef, to create bespoke cakes that will elevate your special moments.
We believe that you deserve an exceptional cake, whether it’s for a birthday, an anniversary, a wedding or any other joyful milestone.
Our plant-based and gluten-free cakes are designed to enhance your celebration and captivate both your eyes and your palate.
Our cake service allows you to collaborate with our Pastry Chef to create a one-of-a-kind masterpiece that reflects your style and captures the essence of the celebration.
Each cake is carefully crafted using premium plant-based ingredients, making it naturally gluten-free and ensuring that everyone can indulge in it.
To place an order for your celebratory cake, please get in touch with our concierge at info@linfamilano.com. We recommend placing your order at least 72 hours in advance to ensure availability and meticulous attention to detail.
So, whether you want to indulge, savour or celebrate, our Celebration Cake Service is here to make your special moments even more memorable.
Lax
cashew stracciatella, vegan salmon, black algae caviar, 24k gold, dill oil
allergens: nuts
20
4 (vegan) Cheeses
mozzarella, beechwood smoked scamorza, Roquefort blue, parmesan
allergens: nuts
16
South
our Super San Marzano sauce, Taggiasca olives, Salina capers, cashew stracciatella, chopped green pistachios from Bronte, basil dressing, oregano
allergens: nuts
14
Her Majesty
our Super San Marzano sauce, cashew and almond mozzarella, grilled datterini tomatoes, San Marzano powder, basil, oregano
allergens: nuts
12
Wintery
friarelli broccoli, cashew and almond scamorza smoked in beech wood, Taggiasca olives, tomato capuliato
allergens: nuts
15
Oh Mama
our slow-cooked vegan ragù, cashew and almond scamorza smoked in beech wood, pamigiaNO
allergens: nuts, soy, celery
17
Ambrogina
butternut squash cream with Sichuan pepper, oyster mushrooms, cashew scamorza and almonds smoked in beech wood
allergens: nuts
14
Sunday 7 July starting from 12 pm
We will collaborate with the Chef and finalist of Masterchef Italia 10, and the winner of Masterchef 13, to curate a delicious completely plant-based and 100% gluten-free menu that will tantalize your taste buds.
The menu features a wide range of creative plant-based and 100% gluten-free dishes, highlighting the talents of our renowned guest Chefs:
Gimbap
with smoked tofu, spicy marinated gherkins, sautéed carrots and cashew cream
***
Tempura
of mushrooms with spicy sauce
***
Pan Bao
with roasted aubergines, mixed salad, dried tomato sauce and oregano
***
Moutabal
of red lentils with onion and sumac salad with pita bread
***
Peach and cinnamon cake
with vanilla yoghurt and lemon
40
per person
cover charge included
beverages not included
Discover how delicious a vegan and gluten-free brunch can be.
Seats are limited, so reserve your place today to secure your place at this unmissable event!
Sparkling
Gran Cuvée Organic Quince Sparkling Wine 0% Alcohol (0.20 l bottle) – Van Nahmen
12
White
Riesling 2022 Organic Grape Juice 0% Alcohol – Van Nahmen
100% Riesling
6 Glass – 28 Bottle
Red
Pinot Noir 2023 Organic Grape Juice 0% Alcohol – Van Nahmen
100% Pinot Noir
6 Glass – 28 Bottle
Sakè
Senkin Organic Nature
Winery: Senkin
Type: Junmai Kioke Kimoto Organic Sake
Polished Rice: 90%
Glass 8
Maibijin Yamahai Junmai
Winery: Mikawa Shuzo
Type: Junmai Yamahai-Premium
Polished Rice: 60%
Glass 7
Fruit Sakè
Japanese Plum Sakè
Winery: Tsuji Honten
Umeshu typology
Polished Rice: 65%
Glass 8
Yuzu Sakè
Winery: Tsuji Honten
Type: Yuzu Shu
Polished Rice: 65%
Glass 8
Sparkling
Gonet-Médeville
Champagne Brut Tradition 1er Cru
70% Chardonnay 25% Pinot Noir 5% Pinot Meunier
86
Barone Pizzini
Franciacorta Animante L.A. Dosaggio Zero DOCG
78% Chardonnay 18% Pinot Noir 4% Pinot Blanc
55
Toblino
Vènt Extra-Brut Millesimato Trento 2020 DOC
100% Chardonnay
39
White
Weingut Schmitt
Müller-Thurgau 2021
100% Müller
46
Marjan Simčič
Pinot Grigio Ramato Cru Selection Goriška Brda 2022
100% Pinot Grigio
54
Toblino
Foll Chardonnay Trentino 2020 DOC
100% Chardonnay
41
Red
Chateau de Grand Prè
Beaujolais 2022 DOC
100% Gamay
38
Toblino
Las Lagrein 2018 DOC
100% Lagrein
41
La Rasina
Brunello di Montalcino 2018 DOCG
100% Sangiovese
70
Sparkling
Conegliano Valdobbiadene Extra Brut Rive di Ogliano Prosecco Superiore Millesimato 2023 DOCG. – BiancaVigna
100% Glera
6
Vènt Extra-Brut Millesimato Trento 2020 DOC – Toblino
100% Chardonnay
8
Franciacorta Animante Extra Brut DOCG – Barone Pizzini
53% Chardonnay 23% Pinot Noir 19% Pinot Blanc 5% Erbamat
10
Franciacorta Rosè Millesimato 2019 DOCG – Bersi Serlini
70% Chardonnay 30% Pinot Nero
10
Champagne Grains de Celles Extra Brut 2020 – Pierre Gerbais
50% Pinot Noir 25% Pinot Blanc 25% Chardonnay
16
White
Iava Pecorino 2023 IGT – Vigna Madre
100% Pecorino
6
Iava Passerina 2023 IGT – Vigna Madre
100% Passerina
6
Vigne En Rose 2021 Alsace AOP – Vignoble Du Rêveur
100% Gewüstraminer
10
Rosè
Rose di Adele 2023 IGT – Feudo Montoni
100% Nerello Mascalese
6
Red
Mongrana Rosso 2021 DOC – Querciabella
50% Sangiovese 25% Merlot 25% Cabernet Sauvignon
7
Bourgogne Rouge Les Rouquins 2021
100% Pinot Nero
12
Dessert
Passito di Pantelleria Bukkuram Sole d’Agosto 2022 DOC – Marco de Bartoli
100% Zibibbo
12
France
Marguet
Champagne Shaman 21 Grand Cru
84% Pinot Noir 16% Chardonnay
86
Champagne Shaman 21 Grand Cru
76% Chardonnay 24% Pinot Noir
86
Pierre Gerbais
Champagne Grains de Celles Extra Brut 2020
50% Pinot Nero 25% Pinot Bianco 25% Chardonnay
78
Champagne Blanc de Blancs La Loge Extra Brut
100% Pinot Blanc
128
Gonet-Médeville
Champagne Brut Tradition 1er Cru
70% Chardonnay 25% Pinot Noir 5% Pinot Meunier
86
Champagne Extra Brut Rosè 1er Cru
70% Chardonnay 30% Pinot Noir
86
Champagne Blanc de Noirs Brut 1er Cru
100% Pinot Noir
98
Champagne Extra Brut Cuvée Theophile Grand Cru 2009
60% Chardonnay 40% Pinot Noir
174
Champagne Blanc de Blancs Extra Brut D’Alouette Le Mesnil Sur Oger Grand Cru 2007
100% Chardonnay
Not Available
Champagne Blanc de Noirs Extra Brut La Grande Ruelle Ambonnay Grand Cru 2008
100% Pinot Noir
230
Lombardy
Contadi Castaldi
Franciacorta Satèn 2019 DOCG
100% Chardonnay
54
Solouva
Franciacorta Brut DOCG
100% Chardonnay
41
Franciacorta Dosaggio Zero DOCG
100% Chardonnay
44
Franciacorta Rosè Brut DOCG
100% Pinot Nero
55
Bersi Serlini
Franciacorta Brut Anniversario Blanc de Blancs DOCG
100% Chardonnay
48
Franciacorta Satèn DOCG
100% Chardonnay
48
Franciacorta Rosè Rosa Rosse DOCG
65% Chardonnay 35% Pinot Noir
48
Franciacorta Cuvèe N°4 Millesimato 2020 DOCG
100% Chardonnay
52
Barone Pizzini
Franciacorta Animante L.A. Dosaggio Zero DOCG
78% Chardonnay 18% Pinot Noir 4% Pinot Blanc
55
Franciacorta Rosè Extra Brut 2019 DOCG
70% Pinot Noir 30% Chardonnay
55
Franciacorta Satèn 2020 DOCG
100% Chardonnay
55
Franciacorta Naturae 2020 DOCG
60% Chardonnay 40% Pinot Noir
55
Trentino Alto Adige
Toblino
Vènt Extra-Brut Millesimato Trento 2020 DOC
100% Chardonnay
39
Veneto
BiancaVigna
Conegliano Valdobbiadene Extra Brut Rive di Ogliano Prosecco Superiore Millesimato 2023 DOCG
100% Glera
30
Conegliano Valdobbiadene Sui Lieviti Brut Nature 2022 DOCG
100% Glera
30
South Africa
Testalonga
Ec Bandito Cortez 2022
100% Chenin Blanc
68
France
Alsace
Vignoble Du Rêveur
Vigne En Rose 2021 Alsace AOP
100% Gewüstraminer
41
Artisan Vin Orange 2022 AOP
60% Pinot Grigio 40% Gewüstraminer
54
Bourgogne
Domaine de la Cadette
Chablis 2021
100% Chardonnay
66
Loira
Laporte
Pouilly-Fumé La Vigne De Beausoppet 2021
100% Sauvignon Blanc
55
Germania
Weingut Schmitt
Müller-Thurgau 2021
100% Müller
46
Prinz
Jungfer Riesling 2021
100% Riesling
82
Austria
Gruber Röschitz
Riesling Ried Königsberg 2022
100% Riesling
38
Karl Fritsh
Materia Prima 2021
50% Traminer 50% Grüner Veltliner
58
Slovenia
Marjan Simčič
Ribolla Cru Selection Goriška Brda 2022
100% Ribolla
54
Pinot Grigio Ramato Cru Selection Goriška Brda 2022
100% Pinot Grigio
54
Piedmont
460 Casina Bric
Langhe Arneis Ansì 2022 DOC
100% Arneis
31
Lombardy
Patrizia Cadore
Lugana Riserva 2021 DOC
100% Turbiana
29
Trentino Alto Adige
Toblino
Foll Chardonnay Trentino 2020 DOC
100% Chardonnay
41
Pacher Hof
Kerner 2023 IGT
100% Kerner
36
Sauvignon Blanc 2023 DOC
100% Sauvignon Blanc
43
Gewüstraminer 2023 IGT
100% Gewüstraminer
43
Sylvaner Riserva 2021 DOC
100% Sylvaner
52
Friuli Venezia Giulia
Le Due Terre
Sacrisassi Bianco 2022 DOC
70% Friulano 30% Ribolla Gialla
60
Tuscany
Colline Albelle
InBianco 2022 IGT
100% Vermentino
29
Marche
Stefano Zoli
Verdicchio di Matelica Riserva Belrespiro 2021 DOCG
100% Verdicchio
64
Sicily
Feudo Montoni
Masso Catarratto 2022 DOC
100% Catarratto
29
COS
Pithos Bianco 2022 IGP
100% Grecanico
42
Zibibbo in Pithos 2022 IGP
100% Zibibbo
42
Marco de Bartoli
Integrar Grillo 2021 DOC
100% Grillo
52
Pietradolce
Archineri Etna Bianco 2022 DOC
100% Carricante
72
Sardinia
Pala
Milleluci Nuragus di Cagliari 2023 DOC
100% Nuragus
28
Umbria
Leonardo Bussoletti
05035 Ciliegiolo Rosato di Narni 2023 IGT
100% Ciliegiolo
24
Abruzzo
Francesco Cirelli
Cerasuolo d’Abruzzo 2023 DOC
100% Montepulciano
26
France
Beaujolais
Chateau de Grand Prè
Beaujolais 2022 DOC
100% Gamay
38
Piedmont
Cavallotto
Barolo Bricco Boschis 2020 DOCG – Cavallotto
100% Nebbiolo
99
Morra Gabriele
Barbaresco 2020 DOCG
100% Nebbiolo
63
Lombardy
Tenuta Scerscé
Essenza Valtellina Superiore 2019 DOCG
100% Nebbiolo
43
Trentino Alto Adige
Toblino
Las Lagrein 2018 DOC
100% Lagrein
41
Veneto
Monte dall’Ora
Amarone della Valpolicella Classico Stropa 2015 DOCG
50% Corvina 20% Corvivone 20% Rondinella 10% Molinara, Croatina e Dindirella
105
Friuli Venezia Giulia
Le Due Terre
Pinot Nero 2021 DOC
100% Pinot Noir
66
Tuscany
Colline Albelle
InRosso 2021 IGT
100% Merlot
29
La Rasina
Rosso di Montalcino 2022 DOC
100% Sangiovese
32
Brunello di Montalcino 2018 DOCG
100% Sangiovese
70
Querciabella
Mongrana Rosso 2021 DOC
50% Sangiovese 25% Merlot 25% Cabernet Sauvignon
34
Chianti Classico 2020 DOCG
100% Sangiovese
49
Chianti Classico 2019 DOCG
100% Sangiovese
59
Chianti Classico Riserva 2018 DOCG
100% Sangiovese
67
Umbria
Leonardo Bussoletti
05035 Ciliegiolo di Narni 2023 IGT
100% Ciliegiolo
24
Puglia
Progetto Calcarius
Hellen Rosso 2020 IGT
(Double Fermented)
100% Nero di Troia
32
Garofano Vigneti e Cantine
Simpotica Salento 2016 IGP
100% Negroamaro
35
Sicily
COS
Contrada 2018 IGT
100% Nero d’Avola
51
Sardinia
Pala
Centosere 2022 DOC
100% Cannonau
25
Sicily
Marco de Batoli
Passito di Pantelleria Bukkuram Sole d’Agosto 2022 DOC
100% Zibibbo
94
Natia is our still water choice
Ferrarelle is our natural effervescent choice
Maxima is our sparkling water choice
2
Italian
Nazionale Gluten Free – Baladin
7
Forst 0.0% – Forst
5
Brandy
Different Sidecar | Brandy St Remy XO | Cocchi Vermouth Storico di Torino | Cinnamon Syrup 1883 | Cointreau | Mandarin syrup
12
Gin
Dry Martini | Tanqueray Gin | Cocchi Vermouth di Torino Extra Dry
12
Rum
Different Daiquiri | Ron Santiago De Cuba Anejo 8 Years Old | Original Spiled Gold Rum Captain Morgan | Bols Ginger Liqueur | Cane Sugar Syrup 1883 | Pineapple Syrup 1883
12
Whiskey
Different Manhattan | Bulleit Bourbon | C0cchi Historic Vermouth of Turin | Bols Cacao White | Angostura Aromatic Bitter
12
Grove 42
Nothing Rhymes with Orange | Grove 42 | Superfine Tassoni Tonic Water | Orange
10
Tanqueray
Tanqueray 0.0 | Superfine Tassoni Tonic Water | Lemon
10
Kombucha Intro Supreme Quality
White Lychee
Lychee and Jasmine
7
Holy Guava
Goji and Pink Guava
7
Signature Rosé
Grapes and Bergamot
7
Atomic Ginger
Ginger and Melissa
7
Ferrarelle
Orangeade
4
Soda
4
Tassoni
Tonica Superfine
3.5
Cortese Bio
Pink Lady Soda with Pink Grapefruit
4
Ginger Ale
4
Lemonade
5
Cedrat
5
Coca Cola
Coca Cola
5
Coca Cola Zero
5
Bitters
Venti
6
Nonino Quintessentia
6
Amara | Sicilian Red Orange IGP Bitter
6
Japanese Plum Sakè
Winery: Tsuji Honten
Umeshu typology
Polished Rice: 65%
Glass 8
Yuzu Sakè
Winery: Tsuji Honten
Type: Yuzu Shu
Polished Rice: 65%
Glass 8
Brandy
Brandy D Wine – Evo
14
Calvados
Calvados Réserve Pays D’Auge – Christian Drouin
12
Cognac
Cognac VSOP Grande Champagne – Paul Giraud
14
Fruit Distillates
Williams Pear Distillate – Capovilla
14
Gin
London Dry Gin – Tanqueray
10
Roku Suntory
12
À La Madame – Gin del Professore
12
Monsieur – Gin del Professore
12
Dry Gin – Portofino
14
The Italian Gin White – O de V
14
The Italian Gin Black – O de V
14
Grappe
Grappa Morbida Smooth – Poli
10
Grappa Sarpa Oro – Poli
12
Grappa Fumo Riserva – Evo
14
Rum
Añejo Superior Ron Dominicano – Brugal
10
Providence First Drops Haitian Blanc Pure Single Rum
12
Rum Sistema 23 Solera Centenario – Zacapa
14
Pure Single Jamaican Rum Overproof – Hampden Estate
14
Vodka
Stolichnaya Premium Vodka
10
Bergamot Vodka – O de V
12
Cedar Vodka – O de V
12
Blueberry Vodka – O de V
12
Whiskey
Bourbon Whiskey – Wild Turkey 101
12
Highland Park 12 Years Old Viking Honour
12
Single Malt Scotch Whisky – The Macallan 12 Y.O. Double Cask
14
Caffè
Organic Espresso
2
Organic Soy | Oat Macchiato Espresso
2.5
Soy | Oat Marocchino Espresso
2.5
Organic Decaffeinated Espresso
2.5
Soy | Oat Cappuccino
3
Soy | Oat Latte Macchiato
3
Tè La Via del Tè
English Breakfast
Black Tea
Special Gunpowder
Green Tea
5
Tisane La Via del Tè
Chamomile
5
Ginger Lemon
5
Mint
5
Natia is our still water choice
Ferrarelle is our natural effervescent choice
Maxima is our sparkling water choice
2
Italian
Nazionale Gluten Free – Baladin
7
Brandy
Different Sidecar | Brandy St Remy XO | Cocchi Vermouth Storico di Torino | Cinnamon Syrup 1883 | Cointreau | Mandarin syrup
12
Gin
Dry Martini | Tanqueray Gin | Cocchi Vermouth di Torino Extra Dry
12
Rum
Different Daiquiri | Ron Santiago De Cuba Anejo 8 Years Old | Original Spiled Gold Rum Captain Morgan | Bols Ginger Liqueur | Cane Sugar Syrup 1883 | Pineapple Syrup 1883
12
Whiskey
Different Manhattan | Bulleit Bourbon | C0cchi Historic Vermouth of Turin | Bols Cacao White | Angostura Aromatic Bitter
12
Tequila
Different Margarita | Tequila Exotico Blanco | Bols Apple Liqueur | Bols Ginger Liqueur | Agave Syrup 1883
12
12
Spice 94
All the Spice | Spice 94 | Superfine Tassoni Tonic Water | Lemon
10
Tanqueray
Tanqueray 0.0 | Superfine Tassoni Tonic Water | Lemon
10
Kombucha Intro Supreme Quality
White Lychee
Lychee and Jasmine
7
Holy Guava
Goji and Pink Guava
7
Signature Rosé
Grapes and Bergamot
7
Atomic Ginger
Ginger and Melissa
7
Ferrarelle
Orangeade
4
Soda
4
Tassoni
Tonica Superfine
3.5
Cortese Bio
Pink Lady Soda with Pink Grapefruit
4
Ginger Ale
4
Lemonade
5
Cedrat
5
Coca Cola
Coca Cola
5
Coca Cola Zero
5
Bitters
Venti
6
Nonino Quintessentia
6
Amara | Sicilian Red Orange IGP Bitter
6
Brandy
Brandy D Wine – Evo
14
Calvados
Calvados Réserve Pays D’Auge – Christian Drouin
12
Cognac
Cognac VSOP Grande Champagne – Paul Giraud
14
Fruit Distillates
Williams Pear Distillate – Capovilla
14
Gin
London Dry Gin – Tanqueray
10
Roku Suntory
12
À La Madame – Gin del Professore
12
Monsieur – Gin del Professore
12
Dry Gin – Portofino
14
The Italian Gin White – O de V
14
The Italian Gin Black – O de V
14
Grappe
Grappa Morbida Smooth – Poli
10
Grappa Sarpa Oro – Poli
12
Grappa Fumo Riserva – Evo
14
Rum
Añejo Superior Ron Dominicano – Brugal
10
Providence First Drops Haitian Blanc Pure Single Rum
12
Rum Sistema 23 Solera Centenario – Zacapa
14
Pure Single Jamaican Rum Overproof – Hampden Estate
14
Vodka
Stolichnaya Premium Vodka
10
Bergamot Vodka – O de V
12
Cedar Vodka – O de V
12
Blueberry Vodka – O de V
12
Whiskey
Bourbon Whiskey – Wild Turkey 101
12
Highland Park 12 Years Old Viking Honour
12
Single Malt Scotch Whisky – The Macallan 12 Y.O. Double Cask
14