Plant-based, gluten-free MENU AND catering in Milan
Experience Linfa, a concept crafted around you.
The Business Lunch
Three suggestions for a quick and tasty lunch
01 • Bento Sushi
A Japanese-inspired lunch break, featuring our plant-based sushi. Choose your chirashi and pair it with nigiri or uramaki from our menu.
A tasty, light, and comforting Miso Ramen: a complete meal featuring a vegetable-miso broth, vegetables, rice noodles, tofu, shiitake mushrooms, and perilla oil.
Enjoy a multi-course break, featuring our plant-based take on Italian cuisine. Curate your own lunch by choosing from the options on our set menu.
Lunch opening:
Monday - Saturday 12 PM - 3 PM • Sunday closed
Happy hour and dinner
The happy hour and dinner menu
Join us for a happy hour with vegan sushi and cocktail bar. For dinner, choose from our à la carte menu or opt for the tasting menu: the most comprehensive way to get to know us and discover our latest seasonal offerings.
Cocktail Bar
Sushi Bar
Italian Cuisine
Evening opening:
Monday - Saturday 6 PM - 11 PM • Friday and Saturday till 11:30 PM
Sunday closed
Our responsible cuisine
The culinary offering rises to new heights
All our creations are handmade, using Italian sushi rice, and are naturally gluten-free. Our plant-based cheese alternatives are made from cashews and almonds. Our plant-based “fish” and “meat” alternatives are made from pea protein.
A journey that combines the excellence of our plant-based cuisine with the innovation of gluten-free creations. Our kitchen is a celebration of the natural world, adhering to the highest standards of Italian and organic ingredients.
A refined selection of sparkling wines, aromatic whites, signature reds, and contemplative wines, chosen to complement our plant-based cuisine with balance and character. From full-bodied reds to artisanal whites, and even contemporary dessert labels, a wine list designed to enhance every moment of the gastronomic journey.
Our pastry offerings are 100% plant-based and gluten-free, completing a journey that blends sustainability, innovation, and gastronomic pleasure.
A cuisine that transforms every visit into an unforgettable sensory experience.
BRING Linfa WHEREVER YOU WANT
Flexible, simple, tailored
A service that adapts to your business
01
Custom menu
We work on seasonal cycles of 2–3 months, offering different options each week. Companies can choose from a well-established selection or request tailored customizations, depending on operational needs.
02
Flexible hours
The service operates on the days and times agreed upon with your company. Whether it’s a fixed daily lunch or weekly appointments, we can adjust delivery to fit your specific needs.
02
On-site delivery
We deliver directly to your specified location, coordinating access, logistics, and technical details in advance to ensure a seamless service.
Daily and continuous service
A lunch designed for your team,
every day
Our service brings together taste, well-being, and inclusivity. 100% plant-based and naturally gluten-free dishes designed to offer variety, balance, and enjoyment in every lunch break. Each week, we offer seasonal menus that can be adapted to your company’s logistical and dietary needs. A flexible experience with no compromise on quality.
A cuisine designed to welcome everyone: perfect for those with specific dietary needs or simply looking for lighter, more balanced options.
Our dishes and selected packaging reduce environmental impact, promoting a more conscious and responsible food culture.
Original recipes and techniques inspired by the fine dining world, delivering an experience that delights even the most discerning palates.
Dishes designed to nourish without weighing you down: perfect for those who want to tackle the afternoon with energy and clarity.
Request a tailored proposal
To start the service or receive a personalized proposal, our team is here to assist you. Let’s create a tailored gastronomic experience together, designed specifically for your company.
Responsible Elegance
Fully sustainable packaging
Aligned with our culinary philosophy and respect for the environment, we use only packaging selected for its sustainable profile. Each container is chosen to ensure integrity, aesthetics, and functionality, while minimizing environmental impact. Even beyond the plate, we continue to care for every detail with the same attention we dedicate to our cuisine: essential, clean, and conscious.
Hospitality by invitation
THE CaterING
for Corporate Events
From business breakfasts to signature aperitifs, as well as press days, presentations, and formal events, we also offer corporate catering designed to welcome and tell a story. Each proposal is crafted around the occasion and context, with our usual focus on aesthetics, seasonality, and dietary inclusivity.
We believe in consistent actions, day after day, and encourage our clients and suppliers to make more sustainable choices as well.
Celebration Cake
Create your cake
with us
In our Celebration Cake Service, we combine our culinary expertise with the artistic talent of our pastry chef to create custom cakes that elevate your special moments.
We believe you deserve an exceptional cake—whether for a birthday, anniversary, wedding, or any other joyful milestone. Our plant-based, gluten-free cakes are designed to enhance your celebration and delight both the eyes and the palate.
With our cake service, you can collaborate directly with our Pastry Chef to craft a one-of-a-kind masterpiece that reflects your style and captures the essence of your celebration. Each cake is carefully made using high-quality plant-based ingredients, naturally gluten-free, ensuring everyone can enjoy it.
YOUR SPECIAL MOMENTS
Host your birthday and special moments at our venue
Or speak with us directly
